LOADED FRITTER TOTS
House made tater tots baked then flash fried & covered in Gouda cheese sauce, bacon, & chives.
BANANAS FOSTER FRENCH TOAST
House made bread pudding flash fried & cut into fingers, topped with banana fosters syrup, sliced bananas & powdered sugar
PORK BELLY SLIDERS
3 Baker's Pride fresh made donut buns with slow cooked pork belly & bacon onion jam.
BRUNCH MUSSELS (Mon - Fri only)
Fresh mussels sautéed in champagne & orange juice, with basil, jalapeño & pepper relish, served with mixed pepper jam topped naan bread.
THE BIG SHORT
Braised short rib, sautéed kimchi Kohlrabi, Asian style pickles, Swiss cheese, roasted red pepper chili sauce, on naan bread with fruit.
DEAR JOHN, BACON BRUNCH BOWL
Our Fritter Tots covered in sausage gravy, sausage, egg, & pepper scramble, cheddar cheese, & a bacon weave
CHICKEN & WAFFLE GYRO
Fried chicken, herb mascarpone cream cheese, honey poblano drizzle, soft waffle flat bread, with a side of bourbon maple, & Gouda stone ground grits,
A blend of Angus beef & pork, woven bacon, cheddar cheese, tomato jam, a sunny side up egg, on a fresh baked bun, served with fritter tots.
3 sautéed fresh mixed vegetable tacos, with a fritter tot smash, Gouda cheese sauce, pickled red onions, served with fruit.
MAC & CHEESE MORNING
Creamy shell mac & cheese, diced ham, diced tomatoes, green bell peppers, woven bacon, Gouda cheese sauce, & a sunny side up egg.
BIG WHEEL SALAD
Kachina farms mixed greens, beet salad, pickled avocado, cucumbers, sliced radishes, pineapple pic de gallo, honey poblano drizzle, & jalapeno ranch dressing.
STEAK, EGGS, & GRITS
Tenderized seared flank steak, sautéed peppers & onions, stone ground Gouda cheese grits, over Chimmichurri, & topped with a sunny side up egg.
3 sautéed shrimp tacos, with pineapple pico de gallo, chopped cabbage, and a honey poblano drizzle, served with fruit.
Roasted turkey, sliced ham, woven bacon, Swiss Cheese, Cheddar cheese, house tomato jam, mayo, served on naan bread with a side of fruit.
Toasted naan bread topped with smashed avocado, sun dried tomato & red pepper creme, poached eggs, onions & peppers, & house made tomato salsa.
A blend of Angus beef & pork, topped with shredded duck confit, a quail egg, Kachina Farm Arugula, goat cheese, pepper jam, on a fresh baked bun, served with fritter tots.
GRILLED CHEESE & SOUP
Grilled cheese with Swiss, Cheddar, & Muenster cheese, sundries tomato & red pepper jam on Challah. Served with a cup of our roasted tomato basil soup with gouda cheese sauce & balsamic vinaigrette reduction.
Cuban stewed flank steak with onions, peppers, & tomatoes on Gouda cheese grits, topped with Muenster cheese, tostones, red pepper honey mustard jam, & a sunny side up egg.
THE LOCAL BAGEL
Fresh Bakers Pride Bagel, Bootleg Farms Goat Cheese, Kachina Farms Lemon Sorrel, Savannah Bee Company Sourwood Honey, with Ordinary Pub beet bruschetta.
TOASTED GOAT SALAD
Kachina Farms mixed greens, toasted almonds, goat cheese, drunken seasonal berries, with our house made balsamic vinaigrette.
*The consumption of raw or uncooked foods such as meat, fish, and eggs, may contain harmful bacteria and may cause serious illness or death*